Pizza Beer!

Pizza and beer go together. That’s a fact. Since the economy sucks, making sacrifices sometimes means having to choose between a cold brew or some warm food. Not anymore.. thanks to Mamma Mia Pizza Beer!

It all began with Tom and Mamma Mia (aka Tom and Athena Seefurth) who personally chop and smash basil, tomato, garlic and oregano daily. They spend at least four hours a day making sure the pieces are finely chopped so they do not get stuck in the equipment. Brew day is a big day for Mamma Mia Pizza Beer and they are up to producing 300 barrels of beer. It is sold in over one hundred establishments and shipped to many states. Check out the “World’s First Culinary Beer” at the Mamma Mia Web site! Speaking of beer: check out the new Synthesis film series Manchild Drink Beer.

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